Salt & Vinegar Smashed Potatoes Recipe | Olivelle Side Dish Favorite
Crispy, golden, and bursting with flavor! This Salt & Vinegar Smashed Potatoes recipe features Olivelle's Caramelized Garlic Olive Oil, Prosecco Vinegar & more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chivillabay.com.
Cooking tools:
- Ramekin
- Glass
- Oven
- Stove
- Pot
- Colander
- Baking sheet
- Fork
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 3lb red potatoes, rinsed
- 1/4 cup Caramelized Garlic Infused Olive Oil
- 2 Tbsp Parmesan Asiago Dipper & Seasoning
- 1 tsp Black Garlic Infused Sea Salt
- 2 Tbsp Prosecco Italian White Wine Vinegar
- Scallions, thinly sliced (for garnish)
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