Navarran White Beans (Poches de Navarra) - mds.CulinaryMedicine.org
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Soups like this recipe for Navarran White Beans are served all over the Navarra region of Spain. They're delicious, easy, and full of a full serving each of legumes and vegetables.
Ingredients
- 3 15 ounce can Canned no salt added navy beans (NOT drained/rinsed)
- 1 Tbsp Olive oil
- 4 clove Garlic, raw (minced)
- 2 ounce Prosciutto (minced)
- 1 large White or yellow onions (diced)
- 1 large Green bell peppers (diced)
- 1/2 Large Red bell peppers (diced)
- 1 tsp Paprika
- 1/2 tsp Ground coriander
- 1 tsp, leaves Dried thyme
- 1/2 tsp Salt
- 1 to taste Black pepper
- 2 cups No salt added vegetable stock
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