Honey Caramelised Figs with Ricotta, Lemon and Chilli – Prahran Market
Celebrate fig season with The Brick Kitchen's Honey Caramelised Figs recipe featuring ricotta, lemon, and chilli. Perfect for a special occasion or simply to enjoy the freshness of seasonal produce.
Ingredients
- 8-10 ripe figs
- 2 tablespoons honey
- 2 tablespoons olive oil
- 2 sprigs fresh oregano
- salt and pepper
- 1/4 cup walnuts
- 150g fresh ricotta (good quality)
- zest of a lemon
- chilli flakes or angel hair, or your favourite chilli oil
- sourdough to serve
More Like This
Caramelized Fresh Figs with Honey, Ricotta and Fresh Mint - Edible Ojai & Ventura County
edibleventuracounty.ediblecommunities.com
Caramelized Figs with Honey and Yogurt | RICARDO
ricardocuisine.com
Figs with Whipped Ricotta, Orange and Mint
gourmettraveller.com.au
Figs with Ricotta, Honey and Almonds Recipe - QueRicaVida.com
quericavida.com
Honey-Roasted Figs with Amaretti Crumble - Sarah Graham Food
sarahgraham.co.za
Honey-Roasted Figs Recipe — The Mom 100
themom100.com
Fresh Fig, Ricotta & Honey Appetizer Bites - A Cultivated Living
acultivatedliving.com
Roasted Figs With Honey - Treats Homemade
treatshomemade.com