Sweet-and-Sour Squash | TASTE
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 2 medium acorn squash (about 3 pounds)
- 2 tbsp olive oil
- 1 tbsp coarse kosher salt
- ½ c pineapple juice
- ¼ c maple syrup
- ¼ c pomegranate molasses
- 1 tbsp lemon juice
- 1 tbsp biber salçasi or similar spicy pepper paste
- 1 tsp coriander, ground
- ½ tbsp coarse kosher salt
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