Gluten Free Chocolate Pear Cake - Tereza's Choice
Ljubljana is a place made up of many grays. There’s the marble gray of early morning even in Autumn now that bears down on you like a wool blanket. The blueish gray of low-lying stratus, like a...
Ingredients
- ¾ cup/130 g dark chocolate
- 2/3 cup/160 ml olive oil or coconut oil
- 1 cup/ 150 g coconut sugar
- 1 cup/120 g almond flour/meal
- 3 eggs, divided
- 1 tsp vanilla extract
- pinch salt
- 1/4 tsp cardamom
- 1/4 tsp cinnamon
- 2 pears
- handful hazelnuts
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