Mild curry sauce recipe
Elevate your meals with this easy, mild curry sauce. Perfect for adding flavor to veggies or meat, its creamy texture and aromatic spices are sure to become a household favorite.
Ingredients
- 1 tbsp canola oil
- 1 medium onion, diced
- 1 clove(s) garlic, minced
- ½ tbsp curry powder
- 1 tsp salt
- ½ tsp white pepper
- 1 pinch(es) cayenne pepper
- 4 tbsp cornstarch
- 450 ml skim milk
- ½ tsp coconut extract
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