Baked Turkey Breast with Onions and Sage

Name: Baked Turkey Breast with Onions and Sage
Total time: 70 min
Ingredients: 1 boneless turkey breast ((For bone-in breast cook an extra 20 – 30 minutes), about 3 – 4 lb.); 1 yellow onion (thinly sliced); ½ tsp. garlic salt (or use 1/3 tsp. salt and ¼ tsp. garlic powder); ¼ tsp. black pepper; ½ lemon (juice only); 1 Tbsp. olive oil; 1 Tbsp. butter (or use margarine); 4 fresh sage leaves (slivered); ¼ cup orange juice; ¼ cup reduced-sodium chicken broth

www.thescramble.com

There’s no law saying we can’t enjoy roasted turkey more than once a year! And there’s no reason we have to cook a whole turkey …

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.

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Ingredients

1 boneless turkey breast ((For bone-in breast cook an extra 20 – 30 minutes), about 3 – 4 lb.)
1 yellow onion (thinly sliced)
½ tsp. garlic salt (or use 1/3 tsp. salt and ¼ tsp. garlic powder)
¼ tsp. black pepper
½ lemon (juice only)
1 Tbsp. olive oil
1 Tbsp. butter (or use margarine)
4 fresh sage leaves (slivered)
¼ cup orange juice
¼ cup reduced-sodium chicken broth