Armenian Lavash Recipe
Armenian lavash is a thin flatbread made from yeast dough and fried in a hot, dry frying pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kashevar.com.
Cooking tools:
- Mixing bowl
- Measuring cup
- Kitchen towel
- Rolling pin
- Cutting board
- Skillet
- Spatula
- Tongs
- Plate
- Oven
Ingredients
- 500 g Wheat Flour
- 200 ml Water
- 1 tsp Dry Yeast
- 1 tsp Salt
More Like This
Armenian Lavash Recipe
snapcalorie.com
Armenian lavash wrap bread | Recipe | A kitchen in Istanbul
vidarbergum.com
Lavash (Armenian Flatbread)
lezzet.com.tr
Oven-Baked Armenian Lavash Bread
bonapeti.com
Lavash (Version 1) Recipe | Bread Machine Recipes
breadmakermachines.com
Lavash (Crispy Flat Bread)
bigoven.com
Armenian Flatbread Pitas - Lavash
bonapeti.com
Homemade Lavash Wrap
foodaciously.com