Beef Cutlets
These make and freeze Beef cutlets are high on taste and low on ingredients. Do try these and store for a quick fry any time. #HappyCookingToYou
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodfusion.com.
Cooking tools:
- Wok
- Skillet
- Dish
- Mixing bowl
- Kitchen scale
- Measuring cup
- Measuring spoon
- Whisk
- Chef's knife
- Cutting board
- Stove
- Refrigerator
- Freezer
- Plate
- Serving platter
Ingredients
- Beef qeema (Mince) 500g
- Sirka (Vinegar) 1 tbs
- Water 1 Cup
- Namak (Salt) 1 tsp or to taste
- Bread slices 3
- Doodh (Milk) ½ Cup
- Pyaz (Onion) chopped 1 medium
- Kali mirch powder (Black pepper powder) 1 tsp
- Mustard powder 1 tsp
- Hari mirch (Green chilli) chopped 1 tbs
- Hara dhania (Fresh coriander) chopped ¼ Cup
- Anday (Eggs) whisked 2-3
- Breadcrumbs 1 Cup or as required
- Cooking oil for frying
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Beef Cutlets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Mutton Qeema Cutlets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Corn Cutlets
foodfusion.com
Breaded Beef Cutlets
boxhfarm.ca
Brain Cutlets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Mutton Cutlets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Corn Cutlets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
White Sauce cutlets – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com