My Easy & Delicious Apple Crisp Gluten Free Recipe

Ingredients

• 4 large apples, peeled, cored, and sliced (about 1 kg)
• ¼ cup (50 g) brown sugar
• 1 tsp ground cinnamon
• ½ tsp ground nutmeg
• 2 tsp lemon juice
• 1 tbsp cornstarch (or arrowroot powder, for thickening)
• 1 cup (100 g) gluten-free rolled oats
• ¾ cup (75 g) almond flour (or gluten-free flour blend)
• ½ cup (100 g) coconut sugar or brown sugar
• ½ cup (115 g) unsalted butter, melted (or coconut oil for dairy-free)
• ½ tsp salt
• ¼ cup (60 ml) maple syrup (optional for added sweetness)