Pau Sambal (Malaysia Burger) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 200 g water
• 20 g sugar
• 2 tsp dried yeast powder
• 20 g butter
• 1 egg
• 400 g plain flour
• 1 tsp salt
• 500 g cooking oil
• 20 g dried chillies
• 150 g shallots
• 50 g dried anchovies
• 50 g cooking oil
• 100 g yellow onions
• 10 g sugar
• ½ tsp salt
• 10 g tamarind paste
• 20 g water
• 1 cucumber