Thermomix recipe: Creamy Avocado Pasta
This tasty vegan creamy avocado pasta is super quick, tasty and easy to make. Choose one of the toppings listed and you have a delightful dinner.
Keywords
- avocado
- avocado pasta
- vegetarian
- vegan
- basil
- creamy pasta
- dairy free
- thermomix
- tenina
- recipe
- simple
- easy
- lunch
- family
- fresh
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Cooking tools:
- Food processor
- Spiralizer
- Grill
- Skillet
- Baking sheet
- Oven
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Grater
- Tongs
- Mixing bowl
- Serving bowl
- Plate
Ingredients
- 2 cloves garlic small
- Handfuls basil
- 60 Grams fresh lemon juice
- 40 Grams Extra Virgin Olive Oil (EVOO)
- 200 Grams avocado flesh (approx 1 very large or two medium)
- 40 Milliliters water plus some more as needed
- 1 Teaspoon pink salt flakes
- Freshly ground pepper to taste
- 1.2 Litres water
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 500 Grams dried short pasta of choice
- 1 lemon, zest only
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