Steakhouse Dark Bread
This hearty steakhouse dark bread is sure to be a hit at breakfast, lunch, or dinner! Enjoy it with some butter slathered on top.
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Cooking tools:
- Stand mixer
- Loaf pan
- Pastry brush
- Oven
- Measuring cup
- Fork
- Mixing bowl
Ingredients
- 1 1/3 cups strong, brewed coffee, lukewarm
- 2 1/2 teaspoons active dry yeast
- 2 tablespoons Golden Barrel Brown Sugar
- 1 cup whole wheat flour
- 1 cup rye flour
- 2 cups bread flour
- 2 tablespoons unsweetened cocoa powder
- 1 1/2 teaspoons salt
- 1/4 cup Golden Barrel Coconut Oil (melted)
- 1/4 cup Golden Barrel Molasses ((either baking or blackstrap, based on preference))
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