Italian Sauce & Mini Sausages - Cuisine Adventures
Heat a medium saucepan over medium-low heat. Add the olive oil to the pan, allowing it to warm for 1 minute, then add the garlic and sauté it for 2 minutes,
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cuisineadventuresfoods.com.
Ingredients
- 16 Mini Sausages
- 2 Tablespoons olive oil
- 2 garlic cloves, minced
- 1 (28-oz.) can crushed tomatoes
- 1/2 teaspoon kosher salt
- 1 teaspoon sugar
- 1/8 teaspoon fresh black pepper
- 1/4 teaspoon crushed red pepper flakes (optional)
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