Khandvi (AKA Protein Noodles) - Radhi Devlukia
radhi-recovery.adeelchohan.com
Explore the deliciousness of Khandvi (Protein Noodles), a Gujarati favorite made from chickpea flour. Easy to prepare with a noodle machine, perfect for gluten-free diets and beyond! Try it now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at radhi-recovery.adeelchohan.com.
Ingredients
- 2 cups chickpea flour
- 4 cups water
- 1 1/2 teaspoon salt
- 3 tablespoons lemon juice
- 1/2 teaspoon turmeric
- 1/2 tablespoon ginger paste
- 3 tablespoons oil
- 15 curry leaves
- 1 tablespoon mustard seeds
- 2 chillies
- 1/4 cup shredded coconut
- 1 tablespoon sesame seeds
- Handful of hazelnuts
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