How to make Khandvi Recipe
Khandvi is a popular Gujarati snack made from gram flour and yogurt. It is a soft and silky roll that is seasoned with mustard seeds, curry leaves, and grated coconut. The dish has a tangy and...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 1/4 cup Gram Flour
- 1/4 cup Yogurt
- 1/8 teaspoon Turmeric Powder
- 1/4 teaspoon Ginger Paste
- As required Salt To Taste
- 1/2 tablespoon Oil
- 1/4 teaspoon Mustard Seeds
- as needed A Few Curry Leaves
- 1/2 Green Chilies, Finely Chopped
- as needed Grated Coconut For Garnish
- as per your need Fresh Coriander Leaves For Garnish
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