Bratenjus Sauce - Recipe | Bonapeti.com
A special sauce to use as an addition to meals, with an extremely beneficial effect on bones and joints. Enjoy the bratenjus sauce from a master chef.
Ingredients
- butter - 2 tbsp.
- oil - for cooking
- beef bones - 4.4 lb (2 kg)
- garlic - 2 cloves
- onion - 2 large onions
- parsley - 1 bunch
- tomato puree - 2 tbsp.
- red wine - 4 cups (1 liter) nicely dried
- water - 12 cups (3 liters)
- black pepper grains
- salt
- bay leaves
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