Creamcheese Crab Salad Spread - Dana's | Just A Pinch Recipes

Creamcheese Crab Salad Spread - Dana's | Just A Pinch Recipes

www.justapinch.com

First I took the imitation crabmeat and cut it up into smaller sizes. In a medium bowl I mixed all but the crabmeat together then folded in the crabmeat. Chill in the frig...

View full recipe on www.justapinch.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spatula
  • Refrigerator

Ingredients

  • 6 ounce(s) imitation crabmeat
  • 8 ounce(s) cream cheese, softened
  • 2 green onions, sliced thinly
  • 1 small red pepper chopped finely
  • 1/2 cup(s) sharp cheddar cheese
  • 1 tablespoon(s) dijon mustard
  • - 2 to 3 dashes of tony chachere's special herbal blend - spice n herbs seasoning
  • - crackers - your choice

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This