Espresso, chocolate & chilli cake with coffee cream recipe | Good Food
The warmth of coffee and chilli combine beautifully with chocolate in this impressive dinner party dessert, finish with double cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 3 tbsp plain flour plus extra for the tin
- 250g dark chocolate broken into pieces
- 250g salted butter softened and chopped, plus extra for greasing
- 1 tbsp instant espresso powder
- 2 red bird's-eye chillies deseeded and finely chopped
- ¼ tsp chilli powder (optional)
- 6 medium eggs separated
- 4 tbsp brown sugar
- 175g caster sugar
- ½ tsp cream of tartar
- 4 tbsp ground almonds
- cocoa powder to serve
- 300ml double cream
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