Creste Di Gallo Pasta Recipes

Creste Di Gallo Pasta Recipes

gluttonlv.com

Creste di Gallo pasta offers a unique twist on traditional Italian shapes with its ridged, crest-like design that beautifully holds sauces and flavors. Originat

View Original

Share this recipe:

Ingredients

  • Creste Di Gallo pasta – 12 ounces (preferably bronze-cut for enhanced sauce adherence)
  • Water – for boiling, generously salted to taste
  • Crushed tomatoes, garlic, fresh basil, olive oil
  • Heavy cream, Parmesan cheese, butter, garlic
  • Fresh basil, pine nuts, Parmesan, garlic, olive oil
  • Ground beef/pork, onions, tomatoes, red wine
  • Cherry tomatoes
  • Sautéed spinach
  • Roasted red peppers
  • Zucchini slices
  • Fresh mozzarella
  • Ricotta
  • Shaved Parmesan
  • Grilled chicken breast
  • Italian sausage
  • Pan-seared shrimp
  • Crushed red pepper flakes
  • Freshly ground black pepper
  • Sea salt

More Like This