Salted Chocolate Pie with Walnut Pie Crust - Diamond Nuts
Salted Chocolate Pie with Walnut Crust - indulge in a rich, creamy pie topped with pomegranate seeds and sea salt. Perfect for dessert!
Ingredients
- 1 Diamond of California® Ready to Use Walnut Pie Crust
- 6 egg yolks
- 9 tbsp sugar
- 1-1/2 tbsp flour
- 1-1/2 tbsp cornstarch
- 2-2/3 cups milk
- 1-1/3 cups heavy whipping cream
- 1-1/4 cups chopped dark chocolate
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