Basic Country Beef Breakfast Sausage
Give a beefy boost to your breakfast with the addition of Ground Beef sausage seasoned with sage, garlic, onion and red pepper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.utahbeef.org.
Ingredients
- 1 pound Ground Beef (93% lean or leaner)
- 2 teaspoons chopped fresh sage or 1/2 teaspoon rubbed sage
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 to 1/2 teaspoon crushed red pepper
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