Almond palmiers
To give the pastry an extra golden shine, brush it with a little egg before baking. Serve topped with a scoop of ice cream, if you like, or sandwich with some n
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Ingredients
- 1 cup (160 grams) blanched almonds
- 1/3 cup (75 grams) firmly packed light brown sugar
- 50 grams butter
- 2 sheets ready-rolled puff pastry
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