Farm to People

Ingredients

• 1 Garlic Clove
• 1.5 cup Plain Greek Yogurt
• 1/3 cup Loosely Packed Dill
• 1/4 cup Loosely Packed Basil Leaves
• 1/4 cup Loosely Packed Flat-leaf Parsley Leaves
• 1/4 cup Olive Oil, plus more for drizzling
• 2 lbs Cucumbers, coarsely chopped
• 3 Tbsp Fresh Lemon Juice
• Freshly Cracked Black Pepper
• Sea Salt
• ¼ Red Onion, finely chopped