Cranberry Pumpkin Muffins Recipe - Gather Wisconsin
These muffins typically feature a moist and tender texture, making them a perfect choice for breakfast or as a snack.
Ingredients
- 1/4 c. margarine
- 1 1/4 c. sugar
- 2 eggs
- 1 c. canned pumpkin
- 1 1/2 c. flour
- 1/4 tsp. baking powder
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. ground cloves
- 1 c. chopped cranberries
- 1/2 c. chopped walnuts
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