New York Strip Steaks with Horseradish Mustard Sauce | Golden Fig Fine Foods
Marinate New York Strip steaks in Worcestershire, olive oil, and rosemary, then grill to perfection. Serve with a zesty horseradish mustard sauce. Perfect for special occasions!
Ingredients
- 1 Tb prepared horseradish
- 1 Tb Dijon mustard
- 1/4 C buttermilk (or 1/4 cup milk + 1 Tb lemon juice)
- 1 Tb sour cream
- 1 tsp freshly ground black pepper
- 1/2 tsp salt
- 1 tsp chopped rosemary
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