Best Butternut Bisque | PBS Food

Ingredients

• 6 cups cubed butternut squash (1-inch cubes)
• 4 cups cauliflower florets
• ½ cup chopped onion (about 1 small onion)
• 1 teaspoon Italian or all-purpose seasoning
• 2 apples, peeled and chopped
• 1 teaspoon ground cinnamon
• ¼ teaspoon ground ginger
• ¼ teaspoon sea salt
• 2 ½ cups vegetable broth, plus more as needed
• 2 tablespoons maple syrup