Cheddar Pie with a creamy leek filling and black onion seed crust – Pilgrims Choice
Experience the rich, unapologetic flavor of Pilgrims Choice in this Cheddar Pie with creamy leek filling and black onion seed crust. Serves 8.
Ingredients
- 500g Shortcrust Pastry Block
- 200g Pilgrims Choice Cheddar, Mature/Extra Mature/Vintage, grated
- 2 Large Leeks, trimmed, washed and sliced
- 2 Large Maris Piper Potatoes, peeled and cubed
- 3 Banana Shallots, thinly sliced
- 2 Large Eggs
- 150ml Double Cream
- 1 tsp Mustard Powder
- Handful of thyme leaves, stripped from the stalk
- 1 Egg, beaten
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