Onion confit tarts recipe | Savoury Treat | Woolworths TASTE
Delight in these rich and flavourful onion confit tarts, featuring a crisp pastry shell filled with sweet caramelized onions, perfect for a savoury bite.
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Ingredients
- 1 kg peeled white onions or sweet Kimberley pearl onions
- 3 tablespoons unsalted butter
- 2 tablespoons olive oil
- 2 beaten eggs
- 1/3 cup thick cream
- 1 1/4 cups flour
- 150 g butter
- 1 1/4 cups grated Gruyère
- Nutmeg
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