Picante Cranberry Meatballs Recipe
From Marge Wyse, grand prize winner of the Country Woman recipe contest in 2003!
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Ingredients
- 2 eggs, lightly beaten
- 1/3 cup ketchup
- 1/3 cup minced fresh parsley
- 2 tablespoons soy sauce
- 2 tablespoons dried onion flakes
- 1/2 teaspoon garlic powder
- 1/4 teaspoon pepper
- 1 cup crushed saltine crackers
- 2 lbs lean ground beef
- 1 (16 ounce) can jellied cranberry sauce
- 1 cup chili sauce
- 1/4 cup picante sauce
- 2 tablespoons brown sugar
- 1 tablespoon lemon juice
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