Peanut Tofu with Coconut Rice

Ingredients

• 2 packages (14 oz. each) extra-firm tofu
• 1 cup uncooked brown rice
• 1/2 cup unsweetened coconut milk
• 1 1/2 cups water
• 1/4 tsp. salt
• buttery cooking spray
• 3 Tbsp. low sodium soy sauce (Tamari for gluten free.)
• 2 Tbsp. cornstarch
• 1/2 cup creamy peanut butter
• 1 cup unsweetened coconut milk
• 2 Tbsp. low sodium soy sauce (Tamari for gluten free.)
• 2 Tbsp. sugar free syrup
• 2 tsp. fresh ginger, grated
• 2 garlic cloves (2 tsp.), minced