Spicy Sweet Three Bean Salad Recipe | SideChef
The combination of the warm cayenne pepper and earthiness of the beans with the freshness of the pepper and celery, really takes this Spicy Sweet Three Bean Sal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 250 grams Canned Cannellini White Kidney Beans
- 250 grams Canned Red Kidney Beans
- 250 grams Canned Pinto Beans
- 1 stalk Celery
- 4 tablespoons Fresh Cilantro
- 2 tablespoons Yellow Mustard
- 5 tablespoons Extra-Virgin Olive Oil
- 1/2 Red Chili Pepper
- to taste Salt
- to taste Ground Black Pepper
- 1 teaspoon Cayenne Pepper
- 1 Lime
- to taste Little Gems Lettuce
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