Gourmet Beef Burger Recipe
Pimp up your beef burger with this caramelised onion and blue cheese dressing recipe.
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Ingredients
- 3 medium red onions, peeled and thinly sliced
- 25 g unsalted butter
- 2 tbsp olive oil
- Pinch of salt
- Pinch of sugar
- 600 g coarsely ground Scotch Beef (Lean Scotch Beef mince can be used)
- Small red onion, finely chopped
- 2 tbsp chopped herbs such as parsley, chives, marjoram
- 4 Ciabatta buns, the olive ones are very good
- 100 g semisoft blue cheese such as roquefort
- 100 ml soured cream
- Mixed baby salad leaves
- 1 large tomato, cut into 8 slices
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