Jellyfish Salad Recipe - Cook Your Yummy Cuisine

Ingredients

• 200g Prepared Jellyfish
• 1 medium Cucumber
• 1 medium Carrot
• ½ cup Red Bell Pepper
• 2 tbsp Sesame Oil
• 2 tbsp Rice Vinegar
• 1 clove Garlic
• 2 stalks Green Onions
• to taste Salt
• 1 tbsp Black Sesame Seeds