Braised Oxtail Potjiekos Recipe
Warm, hearty, and irresistibly flavorful, Braised Oxtail Potjiekos is a traditional South African stew that brings comfort to your table. Perfectly...
Ingredients
- {'name': 'oxtail', 'quantity': 1.5, 'unit': 'kg'}
- {'name': 'all-purpose flour', 'quantity': 60, 'unit': 'g'}
- {'name': 'olive oil', 'quantity': 30, 'unit': 'ml'}
- {'name': 'yellow onion, chopped', 'quantity': 1, 'unit': 'large'}
- {'name': 'garlic cloves, minced', 'quantity': 3, 'unit': ''}
- {'name': 'carrots, sliced into thick rounds', 'quantity': 3, 'unit': 'medium'}
- {'name': 'potatoes, peeled and quartered', 'quantity': 4, 'unit': 'medium'}
- {'name': 'celery, chopped', 'quantity': 2, 'unit': 'stalks'}
- {'name': 'tomatoes, diced', 'quantity': 400, 'unit': 'g'}
- {'name': 'beef stock', 'quantity': 500, 'unit': 'ml'}
- {'name': 'red wine', 'quantity': 250, 'unit': 'ml'}
- {'name': 'soy sauce', 'quantity': 30, 'unit': 'ml'}
- {'name': 'bay leaf', 'quantity': 2, 'unit': ''}
- {'name': 'fresh thyme', 'quantity': 5, 'unit': 'sprigs'}
- {'name': 'salt', 'quantity': 1, 'unit': 'tsp'}
- {'name': 'black pepper, freshly ground', 'quantity': 1, 'unit': 'tsp'}
- {'name': 'parsley, chopped (for garnish)', 'quantity': 15, 'unit': 'g'}
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