Fall for Chicken Bowtie Pasta - Chicken Farmers
This pasta dish is the perfect go-to comfort food for fall. The ready-make Alfredo sauce makes it a breeze to prepare.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saskatchewanchicken.ca.
Ingredients
- 7 oz (200 g) chicken breast cut into 1” thick strips
- 3/4 cup (175 mL) frozen peas
- 1/2 cup (125 mL) diced roasted red peppers
- 1/2 cup (125 mL) cut up fresh mushrooms
- 1/2 cup (125 mL) diced onions
- 1 garlic clove minced
- 36 oz (1025 g) ready-made Alfredo Sauce
- 1 tsp (5 mL) thyme
- 2 tbsp (30 mL) fresh parmesan cheese
- 32 oz (910 g) bowtie pasta
- chopped parsley
- salt and pepper to taste
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