Milk Pudding Omani-Style

Name: Milk Pudding Omani-Style
Ingredients: 1 cup milk; 1 tin Puck® Evaporated Milk (or as a substitute use ½ cup puck whipping cream); 3 eggs; 0.3 cups sugar (substitute this with Omani Halva to have an Omani twist to the recipe); ⅘ tsp saffron, crushed; ¼ tsp ground cardamom; 1 tsp rose water; 50 g Unsalted butter; ¼ cups Crushed pistachios and sliced almonds

www.puckarabia.com

This is a delicious lemon-scented milk pudding, garnished with pistachio for color and texture.

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Ingredients

1 cup milk
1 tin Puck® Evaporated Milk (or as a substitute use ½ cup puck whipping cream)
3 eggs
0.3 cups sugar (substitute this with Omani Halva to have an Omani twist to the recipe)
⅘ tsp saffron, crushed
¼ tsp ground cardamom
1 tsp rose water
50 g Unsalted butter
¼ cups Crushed pistachios and sliced almonds