Chicken & Bacon Chowder – Keto for Beginners – Australia | Home for Australia's #1 Keto Diet FB Grou
Delicious and versatile Chicken & Bacon Chowder for keto beginners! Try this hearty recipe with slow-cooked flavors in just 35 minutes of prep. Perfect for a weekend dinner.
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Skillet
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 4 Cloves Of Garlic (minced)
- 1 Shallot, Finley Chopped
- 1 Small Leek. Cleaned, trimmed and sliced
- 2 Ribs Celery (diced)
- 170 Grams Mushrooms (sliced)
- 1 Medium Onion
- 4 TB Butter (Divided)
- 2 Cups Chicken Stock (Divided)
- 450 Grams Chicken Breast
- 230 Grams Cream Cheese
- 1 Cup Heavy Whipping Cream
- 450 Grams Bacon (Cooked, crisp and crumbled)
- 1 TSP Sea Salt
- 1 TSP Black Pepper
- 1 TSP Garlic Powder
- 1 TSP Dried Thyme
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