Keto Fish Chowder with Bacon

Keto Fish Chowder with Bacon

ketosocialeats.com

Make creamy keto fish chowder with cod or haddock, bacon, cauliflower, cream cheese, and Old Bay in one pot.

View full recipe on ketosocialeats.com

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Cooking tools:

  • Immersion blender
  • Instant-read thermometer
  • Dutch oven
  • Chef's knife
  • Cutting board
  • Stove
  • Ladle
  • Serving bowl
  • Plate
  • Paper towel
  • Wooden spoon
  • Measuring spoon

Ingredients

  • 6 oz thick-cut bacon (cut into 1/2-inch pieces; cooked and divided)
  • 1/2 cup yellow onion (finely diced)
  • 1 cup celery (finely diced)
  • 2 cloves garlic (minced)
  • 12 oz cauliflower florets (cut into small bite-size pieces, about 4 cups)
  • 4 cups low-sodium chicken or fish broth
  • 1 tsp Old Bay seasoning
  • 1/2 tsp dried thyme
  • 1/2 tsp kosher salt
  • 1/4 tsp black pepper
  • 4 oz full-fat cream cheese (cut into small cubes)
  • 1 cup heavy whipping cream
  • 1 1/4 lb skinless cod or haddock fillets (cut into 1 1/2-inch pieces)
  • 1 tbsp fresh lemon juice
  • 2 tbsp chopped fresh chives

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