Chicken corn chowder, Broccoli terrines - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 500 g water
• 400 g broccoli florets
• butter
• 4 eggs
• 150 g cream, min. 30% fat
• 1 - 1 ½ tsp salt
• ¼ tsp ground black pepper
• 1 pinch ground nutmeg
• 2 garlic cloves
• 140 g onions
• 60 g butter
• 280 - 320 g canned sweetcorn kernels
• 350 - 400 g chicken breasts, skinless, boneless
• 900 g water
• 2 tsp chicken stock paste, homemade
• 200 - 300 g cream
• ½ tsp salt
• ½ tsp ground cumin
• ½ tsp ground sweet paprika
• 2 tbsp fresh coriander