The Perfect Steak

The Perfect Steak

www.daylesford.com

A juicy steak is the ultimate carnivorous treat when you are craving something meaty. We have paired the perfectly cooked steak with a piquant, herb-rich sauce

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  • The Perfect Steak
View full recipe on www.daylesford.com

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Cooking tools:

  • Instant-read thermometer
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Tongs
  • Measuring cup
  • Fork
  • Stove

Ingredients

  • 2 steaks of your choice, each approximately 8oz/250g, or 1 large steak approximately 16oz/500g
  • neutral oil
  • sea salt
  • black pepper
  • 30g butter
  • small bunch wild garlic (or 1-2 cloves garlic)
  • small bunch parsley
  • 2-3 fillets anchovy
  • chipotle chilli flakes, to taste
  • 30-50ml red wine vinegar
  • 100ml-150ml extra virgin olive oil

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