The Perfect Steak
Liberally season thick-cut steak with salt and pepper, sear in hot cast iron skillet, add garlic, herbs, and butter for flavor. Perfect rare steak in just minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jandatri.com.
Ingredients
- 2 tablespoons olive oil
- 1 thick cut steak ((about 1 1/2 inches))
- 3-4 cloves fresh garlic, cut in half lengthwise
- 2-3 sprigs fresh herbs ((I used rosemary and thyme))
- 2 tablespoons unsalted butter, divided
- Salt and Pepper
More Like This
Cooking the perfect steak, guaranteed to succeed every time!
ohmydish.com
Cast Iron Steak | Recipe Cart | Recipe Cart
getrecipecart.com
Cooking the Perfect Steak - TOUT'S
touts.co.uk
Succulent Minute Steak: A Quick and Flavorful Delight
cookingwithkendra.net
Perfect Steak: My Restaurant-Style steak temp Guide
tastedessert.com
THE PERFECT STEAK | DINNER IDEAS | STEAKHOUSE MEAL
charlottefashionplate.com
Perfect medium steak: Steakhouse Taste at Home! - 55Recipes
55recipes.com
Perfect Flat Iron Steak
recipes.anovaculinary.com