Cast Iron Salmon and Potatoes Supper
One dish meals are convenient, especially this cast iron salmon and potatoes combo. Red potato recipes also go great with asparagus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastefulselections.com.
Ingredients
- 24 oz. Tasteful Selections® potatoes, halved
- 3 tbsp. plus 1 tsp. olive oil, divided
- 1½ tsp. garlic salt, divided
- Freshly ground pepper, to taste
- 1 lb. salmon fillet (¾-inch thick)
- 2 tbsp. fresh lemon juice
- 2 tbsp. Dijon or spicy brown mustard
- 2 tsp. honey
- ⅓ c. Chopped green onions
- Fresh thyme leaves, if desired
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