Cranberry-Pear Sauce with Rosemary and Ginger | FoodFlakes.com

Cranberry-Pear Sauce with Rosemary and Ginger | FoodFlakes.com

foodflakes.com

Quick and flavorful cranberry-pear sauce with rosemary and ginger—no refined sugar needed! Perfect for holiday sides or desserts.

View Original

Share this recipe:

Ingredients

  • 12 oz. fresh cranberries
  • 2 medium ripe pears, peeled and diced
  • 2 t. fresh ginger, peeled and grated
  • 3 T. fresh rosemary leaves, finely diced
  • 3 T. real maple syrup
  • 3/4 c. water
  • Sea salt, to taste

More Like This