Crispy Bhajia (pakora) – Seema Pankhania

Crispy Bhajia (pakora) – Seema Pankhania

seemagetsbaked.com

Crisp golden fritters made with veggies in a spiced chickpea flour batter—mum's recipe at its crispiest best; serve with delicious chutney!

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Ingredients

  • 300g Spinach
  • 1 Potato
  • 1 Onion
  • 3-4 Finger Chillies
  • ½ Tsp Black Peppercorns Whole, Optional
  • ½ Tsp Whole Coriander Seeds, Optional
  • 1 Tsp Salt
  • 250g Gram Flour (Chickpea Flour)
  • 150g Room Temp Water

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