Balinese Chicken Satay – Heat Beads®
Celebrity chef, author & restaurateur, Adrian Richardson, cooks his Balinese Chicken Satay BBQ Recipe on highly rated TV show Good Chef Bad Chef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at heatbeads.com.au.
Ingredients
- 400gm chicken mince
- 1/3 cup cup fresh grated coconut
- 2 kaffir lime leaves, finely sliced
- 2 shallots
- 2 garlic cloves
- 1 tablespoon ginger
- 1 cup coriander, chopped
- 2 red chillies
- 2 birds eye chillies
- 30gm fresh turmeric, grated
- ½ teaspoon shrimp paste (optional)
- 2 tablespoons shaved coconut sugar, substitute with palm or brown sugar
- 2 spring onions
- salt and pepper
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