Comfort Essentials: Chicken/Sausage/Tomato Soup | Just A Pinch Recipes

Ingredients

• ## PLAN/PURCHASE
• ## THE CHICKEN & SAUSAGE
• 2 pound(s) chicken thighs (3 or 4)
• salt, kosher variety
• black pepper, freshly ground
• 8 ounce(s) ground italian sausage, hot or mild, your choice
• ## VEGGIES & SAUCE
• 8 ounce(s) mushrooms, stems removed and sliced
• 4 clove(s) baked garlic, smashed
• 28 ounce(s) diced tomatoes, 1 can with juice
• 14 ounce(s) fire-roasted diced tomatoes, 1 can, with juice
• 3 tablespoon(s) hatch nacho-sliced jalapeños, they come in a jar
• 2 tablespoon(s) tomato paste
• 1/2 cup(s) chicken stock, not broth
• 1/2 cup(s) lite beer
• 1/2 cup(s) red wine
• ## DRY INGREDIENTS
• 1 teaspoon(s) dried oregano
• 1 teaspoon(s) dried basil
• 1 teaspoon(s) dried thyme
• 1 teaspoon(s) coconut sugar
• 1/4 teaspoon(s) red pepper flakes
• ## SERVING SUGGESTIONS
• parmesan cheese, garnish
• bacon, garnish
• white rice
• crusty bread
• beer and great conversations