Smoked Alaska Salmon Waffles - Wild Alaska Seafood

Ingredients

• 200 g Smoked Alaska salmon, sliced
• 250 g flour
• 1 tsp baking powder
• 3 eggs
• 100 g butter, softened, plus more for the waffle iron
• 250 ml buttermilk
• 2 sprigs of dill
• 1 small organic lime
• 150 g yoghurt
• Red pepper flakes
• 100 g lettuce
• 2 tbsp olive oil
• Juice of half a lemon
• ½ tsp mustard
• 1 tsp Canadian maple syrup
• Salt, freshly ground pepper (as much or as little as you’d like)