Ingredients
- 1 cup greek yogurt, plain full-fat
- 1/4 cup fresh herbs, chopped, mixed
- 2 whole garlic cloves, minced save a bit for step #3
- 1 teaspoon lemon juice
- 1 teaspoon Kosher salt divided
- 8 large eggs
- 2 tablespoons olive oil
- 1/2 cup small potatoes, diced
- 2 cups spinach, chopped raw or cooked
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