Meringue and Peach Tart

Meringue and Peach Tart

sodelicious.recipes

When making your crust for this tart, sweeten it generously with powdered sugar and spike it just a tad with acidic lemon zest. Then fill the crust with juicy peach wedges. As the tart bakes the...

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Ingredients

  • 1 ⅔ cups of flour
  • salt
  • 5 ounces of butter (at room temperature)
  • 1 yolk
  • ⅓ cup powdered sugar
  • 2 tablespoons of water
  • 1 teaspoon lemon zest
  • 2 medium peaches, sliced into thin wedges
  • ½ cup sugar
  • 4 egg whites

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